However! I still think these recipes serve an amazing purpose, or rather a few purposes. First, they make it so that those overseas are able to enjoy all of my recipes. There are things, like Old Bay Seasoning, that aren’t available overseas. Second, they are less expensive than the store bought counterpart. With a well stocked pantry you already have so many of the ingredients for these recipes. This is absolutely comes into play with this homemade teriyaki sauce recipe. Read below for all my suggestions on different swaps you can make to accommodate everyone from diabetics to those with a gluten intolerance. To make this teriyaki sauce gluten-free, simply replace the soy sauce with a gluten-free soy sauce or tamari. Tamari can be used in place of soy sauce in recipes though it is thicker a little less salty. You will likely need less corn starch to thicken this recipe.
Beef Teriyaki Shrimp and Broccoli Stir Fry Sheet Pan Teriyaki Chicken Thighs Pork Stir Fry Recipe
If you make this easy teriyaki sauce recipe or any of my other recipes, leave me a comment letting me know what you think!
