The slow cooker is every busy person’s secret weapon when it comes to making a delicious home cooked meal with very little effort. Seared boneless pork chops go into the crockpot along with onions, seasonings, and broth, and come out perfectly tender, in a bath of silky gravy that goes beautifully with a hearty helping of mashed potatoes. Want more slow cooker meals? I’ve personally tested all of these with my own family – and they are all hits! Slow Cooker Butter Chicken, Crockpot Chicken and Noodles, and Slow Cooker Teriyaki Chicken are must-makes.
Why You’ll Love This Recipe
Key Ingredients for Slow Cooker Pork Chops
The best part about this recipe is that the ingredients are super common items that you might already have. No need for a special grocery trip. Complete list of ingredients and amounts can be found in the recipe card below.
Boneless Pork Loin Chops: This recipe calls for thick pork chops, at least 1 ¼ inch thick. Thinner pork chops will dry out terribly in the slow cooker, so I’m telling you now, buy the thick ones. Seasonings: Salt, Pepper, Garlic Powder, and Ground Mustard add savory, salty, and tangy flavor to the meal. Onion and Garlic: We will sauté these aromatic vegetables before adding them to the crockpot, for even more savory flavor. Flour: Flour serves two purposes in this recipe. First we’ll use it to dredge the pork to get a nice brown crust on it. Later we’ll use a bit more to thicken the gravy. Chicken Stock: This will turn into a delicious gravy, and it’s the liquid that slowly braises the pork.
How to Make Slow Cooker Pork Chops with Gravy
It’s so easy to create a mouthwatering meal of pork chops in the slow cooker. Want to make this in the Instant Pot? Try my recipe for Instant Pot Pork Chops with Gravy!
Recipe Success Tips
Sear and Sauté. It takes a few minutes to brown the pork chops and sauté the vegetables, but tons of flavor comes from those two steps, don’t skip it! Don’t Overcook. Check the pork after two hours for doneness, and only add more time if it’s needed. Pork loin chops don’t need to cook for any extra time to get perfectly tender using this method. Make it Gluten Free. Gluten Free all purpose flour or cornstarch can be used in place of the flour in this recipe.
What to Serve with Slow Cooker Pork Chops
With something to hold the gravy. Mashed potatoes are always a good choice, whenever gravy is around. Rice, quinoa, egg noodles, or cauliflower rice will all be delicious too. This mushroom rice would be an amazing pork chop side! With Vegetables. Make a well-rounded meal out of this recipe with a veggie side dish like green beans, sauteed mushrooms, or broccoli. With Dessert. Rich, savory meat dishes always make me want something sweet afterwards. Try making pumpkin cookies with cream cheese frosting or a classic pecan pie. I’m so happy to be sharing another amazing slow cooker recipe with you! Make sure you pin it so more people can enjoy it too. © Little Sunny Kitchen