For me, this is the best bruschetta recipe (also called crostini) because I never say no to any shrimp dish. This is a cooked version of a classic tomato and basil bruschetta topping.
The proper way to pronounce ‘bruschetta’
Did you know that in Italian, any word with ‘sch’ in it is pronounced as a ‘k’? I know this because I have an Italian last name with sch in it (my husband is Sicilian). So that would make this dish pronounced broo-skeh-tuh.
Make ahead shrimp bruschetta topping
Anyway, back to the recipe. The shrimp and tomato topping can be made ahead, but not too far ahead. I wouldn’t make it any sooner than the day before you want to serve it. Zucchini and Mortadella Polpette Italian Meat Croquettes
