Okay, so here is my typical process for recipe making: I make something. It’s good. I post it. Ooooor . . . I make something. It needs a little tweaking. I tweak. It’s good. I post it. Here was the process for this recipe: I made it. I convinced myself that it needed “tweaking” so that I could shove it in my face a second time. I changed absolutely nothing. I shoved it in my face again. I am posting it.
You guys this Ranch BLT Pull Apart Bread is knock your socks off good! It’s made with Hidden Valley Ranch’s new Greek Yogurt Dips packet. I love Hidden Valley Ranch. Their ranch is so good that it has turned me into an absolute ranch snob. Nathan has accidentally bought other brands, and they just sit my fridge alone and dejected while I buy bottle after bottle of Hidden Valley.
