These are so addictive! Made with the simplest ingredients ever- Potatoes,Sriracha(or any hot sauce),garlic and Honey. You can make these Potatoes VEGAN by using maple syrup or agave nectar instead of Honey.It is also GLUTEN FREE and GRAIN Free. These Honey Chilli potatoes can be served as an appetiser or as a side. Another hot selling potato side dish on our dinner table is Air fryer Hasselback Potatoes with Garlic and these Crispy Smashed Rosemary Potatoes. Ah! potatoes! So many things you can do with them!!

Ingredients for Instant Pot Honey Garlic Potatoes

Potatoes- Small Potatoes are preferred because they are lesser work but if you have large potatoes, cut them into 1 inch cubes and you are good to go! Honey- Use Maple Syrup or agave nectar for a Vegan version Sriracha- You can use any Hot Sauce Garlic Chilli- Chilli Flakes give a nice contrast to the honey.If you don’t like spicy food,you can skip this ingredient. Olive Oil or any other oil of choosing.

How to make Instant Pot Crispy Potatoes

Step 1: Prep

Wash and Scrub the potatoes.I usually keep the peel on but if you dont like that,then feel free to peel the potatoes. If using Large Potatoes- you can Peel and cut it into 1 inch cubes.

Step 2: Pressure Cook

Pressure Cook the Potatoes with Water or Vegetable broth in the instant pot. Quick Release and discard the broth.

Step 3: Crisp Up

Option 1: Saute in Pan

This is the option that suits me because i find it faster.Just add oil,Toss the cooked potatoes till the water evaporates. Add the Honey,Garlic, Sriracha, Salt and Chilli Flakes.Toss till all the potatoes are coated and caramelise for 2-3 minutes.

Option 2:Bake in Oven

Other option is to toss the potatoes with Olive Oil,Salt,Honey, Sriracha, Chilli flakes and Garlic. Arrange on a baking tray and broil till it’s crisp and caramalised. Crisping up in instant pot is not really advised because the potatoes will stick to the steel insert.They will not crisp up as well using the other ways.

Tips & Tricks to make Instant Pot Honey Garlic Potatoes

Type Of Potatoes- Red Potatoes will work very well in this recipe.Yukon Gold will work great too Cast Iron Skillet -A well seasoned cast iron skillet is your best bet for browning Vegetables and meat. If you love all things potato, I have a new combination for you to try- zaatar potatoes.

Other Instant Pot Potato Recipes

Instant Pot Roasted PotatoesInstant Pot Bombay PotatoesInstant Pot Potato CurryInstant Pot Cauliflower and Potato CurryInstant Pot Mashed PotatoesInstant Pot Mashed Sweet Potatoes

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