This recipe for Fried Tofu with Peanut Sauce was created in partnership with Hamilton Beach Canada, as one of their brand ambassadors. All opinions, as always, are my own. I only write about and recommend products I use and love myself. For those of you who know me, also know that I’ll go to pretty much any length to duplicate my favourite flavours but at the same time, struggle to create a much easier and simpler version of the recipe in question. Conquering the Peanut Sauce to pair up with the Fried Tofu was one such daunting task. Never having been witness to its cooking process, all I had to help me with were the familiar flavours and a bunch of off-the-web recipes. The taste was still fresh in my mind, the recipes, on the other hand, I winced at. Some I thought had weird ingredients, most others had listed enough to feed an army. They say a woman has a sixth sense when it comes to just knowing things, something of a hunch. So, as always, I turned to my ever-growing spice cupboard, threw caution to the wind and just followed my instinct. Works every time! If you enjoyed this recipe, you will surely love my Peanut Noodles and Ginger Shrimp Stir-fry recipe as well. Tried this recipe? Leave a Comment and let me know, also Rate it by clicking the number of stars on the recipe card. Want to share your version with me? Tag me on Instagram @hookedonheat
