Enjoy this amazing, flavorful ground beef stroganoff for dinner! I know your family will love it too. Make sure to Pin this recipe for later! This meal is ready in only about 30 minutes, and uses simple ingredients so it’s easy to whip up quickly. Served over egg noodles, this stroganoff will bring everyone to the table for a filling, comforting, and nutritious meal. If you’re looking for something a little bit different, my Beef Stroganoff Soup is also amazing and just as simple to throw together for dinner! I love making comfort food dinners for my family, and try to make at least one every week! Try Velveeta Mac and Cheese, my Tater Tot Casserole made from scratch, or Homemade Hamburger Helper to increase your comfort food menu options. Looking for a chicken recipe? Try my Chicken Stroganoff instead!
Egg Noodles: I prefer using egg noodles to soak up all of the delicious sauce from ground beef stroganoff. Mashed potatoes, rice, or quinoa can be used too. All starches are acceptable! Ground Beef: I like to use a lean ground beef blend in this recipe, but any type will work. We’ll be draining off any excess fat once it’s cooked. Salt and Pepper: Simple seasonings make this a meal that everyone will enjoy. Onion and Garlic: These aromatic vegetables add tons of flavor and give the dish that home-cooked, slow simmered taste. Mushrooms: You can use white button mushrooms or cremini mushrooms. Clean your mushrooms and slice them thinly. Butter and Flour: We’ll thicken the gravy using a quick roux of butter and flour. Beef Broth: This is the base of the sauce in the stroganoff. Either packaged or homemade beef bone broth will work perfectly. Worcestershire Sauce: This is the secret ingredient that adds an extra bit of beefy, salty flavor. Sour Cream: Traditional stroganoff uses this to add creamy texture and a bit of tang. Don’t skip it.
Complete list of ingredients and amounts can be found in the recipe card below. If you aren’t as attached to egg noodles as I am, you might want to use a different base for your beef stroganoff. You really have so many options! Switch it up: For a low carb meal, enjoy ground beef stroganoff with cauliflower rice, or air fryer roasted cauliflower. Interested in a different pasta? Garlic Butter Pasta would be delicious with this, or another pasta like orzo or vermicelli. Finally, eat this with potatoes. Mashed Potatoes, Baked Potatoes, or Crushed New Potatoes will all be amazing. © Little Sunny Kitchen
