If you are a fan of Domino’s Chicken Alfredo Pizza, you are going to love being able to make your own pizza with alfredo sauce, from scratch, at home. If you haven’t had the alfredo pizza from Domino’s, trust me, it’s amazing. But my homemade version is even more delicious thanks to a fresh parmesan alfredo sauce, chunks of tender chicken, and plenty of melty mozzarella cheese. I have more pizza options for you! Make a homemade BBQ Chicken Pizza, a Buffalo Chicken Pizza, Thai Chicken Pizza, or a traditional Cheese Pizza using my homemade pizza dough recipe.
Why You’ll Love This Recipe
Key Ingredients
Complete list of ingredients and amounts can be found in the recipe card below.
Pizza Dough: You have options here. You can use 2 x 12-inch pre-made pizza bases, or you can make your own homemade pizza dough. You’ll need a half portion of this recipe or the full recipe of this bread machine pizza dough recipe. Alfredo Sauce: The full recipe for my homemade alfredo sauce is below. A simple pan sauce made with butter, garlic, heavy cream, parmesan cheese, and seasonings makes the most delectable white pizza sauce ever. If you don’t want to make the sauce yourself, you can use jarred alfredo sauce, but it won’t be as delicious. Chicken: Cubed, cooked chicken is the protein in this pizza. Use any pre-cooked chicken, including grilled chicken, boiled and shredded chicken, slow cooker shredded chicken, or use a rotisserie chicken. Mozzarella Cheese: This classic pizza cheese is perfect for an alfredo sauce pizza. Use shredded cheese to make things a bit easier. In this recipe, the mozzarella is mixed in with the sauce and chicken to create one creamy pizza topping that will brown up wonderfully in the oven.Olive Oil: We will brush the edges of the crust with oil to help it brown and crisp up.Fresh Basil: This brightly flavored herb is the perfect garnish for a chicken alfredo pizza.
How to Make Chicken Alfredo Pizza
Recipe Tips
Mix it all together: It might seem odd that the mozzarella cheese is stirred into the alfredo sauce, rather than placed on top of the pizza. Trust me, this is the best way to make this style of pizza, and it will all turn out perfectly cheesy in the end. Don’t Burn the Garlic: When making alfredo sauce on the stove, the garlic only needs to cook for 30 seconds. Any longer than that and it will burn, giving your sauce a scorched flavor. Be ready to mix in the milk right away. Shape the Dough by Hand: Avoid using a rolling pin to make your pizza. The pressure from the pin will deflate the dough and you won’t get the bubbles and pockets of air that you want. Be sure to leave the dough thicker on the edges to create a nice pizza crust. This Recipe Makes Two Pizzas: You should only cook one pizza at a time. Make one pizza with half of the chicken alfredo filling, then make a second one. You can also put the sauce in the fridge and make the second pizza the next day.
What to Serve With Chicken Alfredo Pizza
This pizza with alfredo sauce will go perfectly with anything that you’d serve with pasta. Consider making a Ceasar Salad or a Burrata Salad and these Olive Garden Breadsticks. Serve Chicken Alfredo pizza with an Italian-style soup, like Italian Wedding Soup or Zuppa Toscana. Making pizza for the big game? Make more appetizers like this Buffalo Chicken Dip or Cheesy Baked Potato Skins.
Variations on Chicken Alfredo Pizza
Add more flavor by drizzling your pizza with a fresh Basil Pesto or diced Roma tomatoes after it’s cooked. Crispy cooked bacon sprinkled on top of this pizza is also an amazing addition. Use other meat, like leftover turkey or steak in place of the chicken for a different style of alfredo pizza. Add vegetables to the chicken alfredo mixture. I think that sauteed mushrooms or chopped spinach would be delicious. Make sure that any veggies you add are cooked before you add them.
Other Ways to Cook Homemade Pizza
This recipe shows you how to cook pizza the traditional way, which is in the oven. You can use other methods to make homemade pizza too though. Air Fryer: Small pizzas can be cooked in the air fryer. All air fryers will cook a bit differently, but I usually cook pizza in the air fryer for 5-7 minutes at 400°F/200°C to start. If the pizza looks like it needs more time, add 2 minutes and check again. Grill: To make homemade pizza on the grill, use a rolling pin to get the dough nice and then. Cook the dough (without toppings) on the grill for 2 minutes on each side. Then add your sauce and toppings and grill with the lid on to melt everything. This method may not be the best way to cook this sauce alfredo pizza, but you can certainly try it! This Chicken Alfredo Pizza is such a perfect dinner recipe; I know your family is going to love it! © Little Sunny Kitchen
