When it comes to salads, two things are true for me. The first is that I really can’t get enough. They honestly are my comfort food. (Or, at least, one of many.) Second, the dressing makes the recipe. This Creamy Garlic Dressing uses simple ingredients to make a rich and delicious salad dressing recipe you will fall in love with. Most of the ingredients are already in your refrigerator and pantry. And while you will love this dressing right after you make it, it is even better the next day.
How to Make Creamy Garlic Dressing
Storing Garlic Dressing
How Much Milk to Add
How much milk you add to this recipe will entirely depend on how thick you like your salad dressing. I suggest starting with 1/2 a cup and adding more from there. I ended up adding 1/4 cup more to get the pourable dressing you see here.
Other Great Salad Dressings
We have quite a few salad dressings, and I love them all! If you are particularly in love with creamy salad dressings, try these:
Ranch DressingBlue Cheese DressingJalapeno Ranch Dressing
If you make this creamy garlic salad dressing recipe or any of my other recipes, please leave me a comment and let me know what you think!