Homemade croutons are incredibly easy to make and so much better than store bought. This crouton recipe is no exception, and I think you will find the cornbread flavor is so great in fall salads. (Though I won’t tell anyone if you switch these to be your crouton of choice all year.) That being said, any cornbread recipe, even the kind from the box, will work for this recipe. The biggest thing you want to consider is how moist it is. Recipes that are more moist will require some time drying out before you can turn them into croutons.

Salad Recipes

Kale SaladApple Pecan Fall SaladBrussel Sprout Salad

Soup Recipes

Slow Cooker Broccoli Cheddar SoupCorn ChowderTomato BisqueTurkey Tortilla Soup Cornbread Croutons - 95Cornbread Croutons - 1Cornbread Croutons - 54Cornbread Croutons - 48Cornbread Croutons - 71Cornbread Croutons - 43Cornbread Croutons - 40Cornbread Croutons - 13Cornbread Croutons - 49Cornbread Croutons - 37Cornbread Croutons - 93Cornbread Croutons - 31Cornbread Croutons - 33Cornbread Croutons - 98