Originally posted September 23, 2013 Eric and I went to our church’s Service Scavenger Hunt this weekend. You take a list of outdoor chores house to house (sweep the porch, wash the car, etc.) and whichever team finishes the most wins. It was awesome. People were just so surprised that we weren’t charging anything.

My favorite was this little old lady named Doris. She was just so cute. I loved everything about her, from her nylons pinned neatly to the clothes line out back, to the 3 wheel bike (with a basket!) that she rides around town, to her repeated exclamations about how she’s lived here a hundred years and no one’s ever done anything so nice for her.

Every time I think of scavenger hunts I can’t help but think of my brother Eric and his teenage escapades. One time he and his friends took their dates on a scavenger hunt where they crossed off everything on the list right from the start except “a quarter” and “a Barbie doll leg.” Not too many people have severed Barbie doll legs lying around (although they did acquire a few) but most everyone has a quarter. They kept going house to house until they had enough quarters to buy Carl’s Jr. for everyone. Attention teenage boys: if you need to take a girl out on the cheap, you’re welcome.

How to make Barbecue Pork Wraps

Now let’s talk pork. I thought this recipe looked good enough to try, but since barbeque is not my favorite-est flavor, I wasn’t expecting this recipe to bring down the house. I was totally wrong. This was the best thing I’ve eaten in a long time. The pork was awesome all on it’s own, perfectly flavorful without being too spicy. But then throw it in a tortilla with some lettuce cheese and tomato…

Then add barbeque sauce….

And ranch…

Now we’re talkin. Don’t hate on the barbeque-ranch combo. I was dubious at first but now I’m a believer. I used a light yogurt-based ranch and it was delicious. Really, don’t skip this part. Oh, and this was super quick. Getting the spices together for the rub is the most time-consuming part. I couldn’t believe it was so tender after only 30 minutes in the oven. I was tempted to throw this in the slow cooker but was glad I didn’t. This is a great weeknight get-it-done meal.

More easy and quick dinner ideas:

20 Minute Lemon Broccoli Pasta Skillet « An all-time reader favorite! Classic Stromboli Recipe Oven Baked Greek Chicken with Veggies « I love the flavors in this Easy Baked Mexican Meatballs « What can I say? Kids love meatballs. EVERYONE loves meatballs. Mini Chicken Pot Pies « Comfort food done quick & easy! How to Cook Flank Steak « This actually comes together quickly and can be paired with a salad Skillet Pork Chops & Apples < < This one-pot meal is warm and fruity and nothing pairs better with pork than apples. Easy Cheesy Cheeseburger Sliders « Use Hawaiian rolls to throw this together Easy Parmesan Crusted Chicken from Simply Delicious Sticky Sweet and Spicy Meatballs from Our Happy Mess

Barbeque Pork Tenderloin Wraps - 93Barbeque Pork Tenderloin Wraps - 4Barbeque Pork Tenderloin Wraps - 8Barbeque Pork Tenderloin Wraps - 53Barbeque Pork Tenderloin Wraps - 69Barbeque Pork Tenderloin Wraps - 28Barbeque Pork Tenderloin Wraps - 26Barbeque Pork Tenderloin Wraps - 15Barbeque Pork Tenderloin Wraps - 47