Before I get to the recipe of my Easy Chicken Noodle Stir-Fry, here is an email I recently received from a reader: Hey Serena! I hear you and I have you covered. Baby Dude loves variety in his lunches as well and usually prefers something heartier than cold-cut sandwiches. This Easy Chicken Noodle Stir-Fry recipe is one I fall back on frequently. It’s a family favourite, so I often make a big batch for dinner so that I have leftovers to pack for the lunch the next day. You can use any kind of vegetables your family enjoys and change it to what’s available or in season. I’ve also tried using different kinds of noodles – many times opting for spaghetti since that’s what I always have on hand. With my kids going back to school, I’m starting to stress out every day deciding what to pack them for lunch that we will enjoy eating. Neither of my kids is picky, but they want meals that excite them. Sandwiches bore them and they need variety. I rotate between a few recipes and your Indian-style Pasta, Egg Fried Rice and Chicken Tikka Quesadillas are some of their favourites. I’m wondering if you have a quick stir-fry recipe up your sleeve where I can sneak in a bunch of veggies. They have no problems eating their vegetables if its flavoured well. – Serena I hope you try this recipe out on your kids and I’d love to know their thoughts. Happy cooking! If you like this recipe, then you will surely enjoy my Mee Goreng and my Tofu Garlic Noodles recipes as well. Tried this recipe? Leave a Comment and let me know, also Rate it by clicking the number of stars on the recipe card. Want to share your version with me? Tag me on Instagram @hookedonheat
