What are Onion Bhajis?
Sliced onions coated in a spiced chickpea flour batter make Onion Bhajis, also known as Onion Pakoras—crispy Indian appetisers. Deep-fry or air-fry them to golden perfection for a delightful crunch. I’ve got you covered with both step-by-step recipes for these surprisingly easy-to-make Onion Bhajis from scratch.: the Indian Onion Bhaji recipe and the Air Fryer Onion Bhaji recipe.
Why you’ll love this recipe?
Only 1 Ingredient - That’s right! All you need is the Frozen Onion Bhaji packet. Unexpected dinner guests? Frozen Onion Bhaji to the rescue. Planning an afternoon tea? Serve these crispy air-fried frozen onion bhajis in just 8 minutes. Dietary needs: Onion Bhajis are inherently vegan and suitable for vegetarians. Always check the packaging. For certainty, try my reader’s favorite recipe for Onion Bhaji.
Where to buy Frozen Onion Bhajis in the UK?
Most of the time, I make my easy Onion Bhajis at home. However, occasionally, I buy them from Tesco, Sainsbury’s, or Iceland. You will find them in the freezer aisle in supermarkets or Asian grocery stores.
How to cook Frozen onion Bhaji in Air fryer? Step by Step
For this, I have used Tesco 14 Frozen Onion Bhajis packet.
How to Cook Frozen Onion Bhaji in the Oven?
How to cook the Frozen Onion Bhaji that you have made at home from scratch?
It’s quick to cook homemade frozen onion bhaji. After cooking and cooling them thoroughly, freeze them for up to 6 months. To cook, air fry at 180°C for 3-4 minutes until heated through.
Do I need to brush the frozen onion bhajis with oil for air frying?
No need to brush the frozen onion bhaji with oil before air frying. The bhajis are already brushed with oil and they turn golden without the need for oil.
What dipping sauces pair with onion bhajis?
Enjoy onion bhajis with an array of dipping sauces such as Tamarind sauce, Coriander mint chutney, Mango Chutney, and Yogurt mint sauce. Enjoy it with a cup of hot masala chai.
How should I store leftover onion bhajis?
To maintain the freshness of any remaining and cooled onion bhaji, store them in the refrigerator within an airtight container for up to 2 days. Please note: do not refreeze, as these are initially frozen onion bhajis.
How to reheat cooked frozen onion bhajis?
To reheat the cooked frozen onion bhajis, place them in the air fryer basket and reheat at 180C for 2-3 minutes until heated thoroughly. This will revive the deliciousness of your pakoras. Do not microwave the bhaji as they will be soft and not crispy to serve.
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Quick and Easy Frozen Onion Bhajis in Air fryer recipe below
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