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About my easy 2 minutes Stir fry sauce recipe My family absolutely loves Indo-Chinese cuisine, and I prepare it at least once a week. I have a penchant for creating my own sauces and seasonings. This all purpose stir-fry sauce takes ordinary dishes and elevates classic recipes to something truly extraordinary. I often use this sauce to whip up a quick batch of vegetable noodles for my kids’ lunchboxes. In fact, I’ve made it so many times, I usually just pour the ingredients straight from the bottles rather than measuring them out....

This PANEER PESHAWARI RECIPE has been one of the most loved curry recipes on this blog and its absolutely overwhelming to see so many pictures of successful peshawari paneer on Pinterest! When we moved home in October, things were quite un manageable. We really could not keep up with the routine, the new house , rented property and settling. At that time, we actually found a takeaway service who would deliver Homelike Indian Food every evening!...

Yohoo… One more recipe to my Indian Cuisine repertoire this month! We love Achari Curries - specially Achari Aloo, Achari Bhindi, Achari Paneer and Achari Gobi too. It was last week, I posted a recipe for Achari Gobi, where these essential 5 spices were dry roasted and ground just enough for the curry. Since we use a lot of these Spice Powder mix in my curry, I often grind and prepare a larger batch!...

Have you ever had too many apples at hand? I mean I love apples.but I love apple desserts more! There wasn’t ever an apple cake or a pie I couldn’t finish. But those things take time and effort. (Though if you would rather make a cake- here is a french apple cake recipe for you! ) I had some bruised apples and puff pastry that I bought last Christmas..Just hanging out in the back of my fridge....

I am not sure I’ve ever met a chocolate chip cookie that I didn’t like, but I have to tell you – these cookies with chocolate chips AND pecans are some of the best I’ve ever had. They are a classic chocolate chip cookie with a buttery brown sugar and vanilla flavored dough. The edges are crisp, the centers are soft and chewy, and there is semi-sweet chocolate and crunchy pecans in every single glorious bite!...

I’m very happy to report that my recipe development skills have vastly improved over the decades, and this apple cider sangria proves it. Made with just a small handful of easy-to-find ingredients, you will adore this fall treat. This is perfect for Halloween parties, Thanksgiving, and all your Autumn get-togethers. Combine ingredients. Add the wine, apple cider, brandy, and simple syrup to a large pitcher. Add the apples and cinnamon sticks....

How I wish I had held the hand(figuratively, of course!) of Salman Rushdie instead of Johanna Lindsay; then, I would have sounded way more witty on this blog than in my current wordless state. Putting aside my lack of writing skills, today, I present another healthy baked goodie-Super healthy banana raisin muffins without any added sugar using whole grain flour. These Healthy Banana Raisin Muffins are Sugar-Free, and by that, I mean there is no added refined sugar, artificial substitute, or stevia....

Making zucchini bread is a summertime tradition for many who grow their own zucchini, as this summer squash is often abundant in June and July. Many home gardeners find themselves inundated with a zucchini harvest, and looking for recipes to use it all up. Zucchini bread is perfect for using zucchini and can also be a way to preserve it, since this bread freezes so well. You can also try making zucchini soup, chocolate zucchini cake, or zucchini fritters!...

If you’re from the UK, then you know that this is one of the best days of the year. Eating traditional English pancakes for breakfast, lunch, and dinner is such a treat. A thin pancake batter is made with basic ingredients like plain flour, eggs, and milk. This is an important part of the Shrove Tuesday celebrations as well as some others. Read on… What is Shrove Tuesday? Shrove Tuesday is also celebrated as Fat Tuesday and Mardi Gras around the world....

Just like the classic salad, layers of fresh mozzarella cheese and juicy tomatoes are paired with basil and balsamic glaze, but instead of just basil, we’re making a fresh homemade creamy basil pesto. I am in love with all things Caprese: Caprese Salad, Caprese Pasta Salad, and my Burrata Caprese Salad are in a pretty solid rotation at my house all year long, but especially in the summer when the tomatoes are fresh and extra flavorful....

If you’re having a party, these savory crab-stuffed mushroom bites should be on your menu! This is one of my favorite appetizer recipes, and I often make it as a light meal or a side dish too. The rich, cheesy flavors of the crab filling paired with the earthy mushrooms and the crispy topping – it’s stuffed mushroom perfection. If you’re looking for more crab recipes, be sure to try my Cheesy Hot Crab Dip, or learn how to cook and serve Crab Legs....

One thing I will never tire of creating for you is noodle casseroles. They are generally so easy to make, and so delicious. You can go so many different directions with them, and they are undoubtedly going to be comfort food. This noodle casserole recipe is one that is going to be a hit too! Chicken Bacon Ranch are flavors that were made to be together. I think you will find that once again they come together perfectly here....

Making homemade wraps is a fantastic way to enjoy a delicious, easy, and healthy lunch. They’re perfect for when you want something quick yet satisfying. One of the great things about wraps is their versatility; you can mix and match ingredients to suit your taste. My Chicken Caesar Wrap is a perfect example of this, offering a blend of juicy chicken, crisp lettuce, and creamy dressing. For more wrap recipes, check out these popular recipes: the Grilled Chicken Wrap, loved by everyone, the Hummus Veggie Wrap, and the Chick-fil-A Cool Wrap Copycat....

What is Chili Paste? This easy Chicken Stir Fry is just like that. It is made with really simple vegetables, a delicious sauce, and it comes together in under 30 minutes. The sauce has a salty soy base with just the hint of sweetness from Teriyaki Sauce. It’s rounded out really well with garlic, ginger, and some chili paste. Water: While this may sound weird for a sauce, the added liquid without added taste works perfectly here....

My quest for the easiest cold dips has landed me here. I am a party dip girl. I think I have at least twenty dip recipes on this website. This homemade chimichurri aioli is so delicious and easy to whip up. And the cool part is, you can serve it cold. If you have already gone through the hummus, yogurt dips, and caramelized onion dips, this is your next dip recipe!...

Most of us are looking for a dietary reset after the holidays and there’s no better way that to start your day than a glass full of nutrients that are good for you and taste good! I used oat milk for this smoothie because I’ve been on a kick lately making my own easy oat milk. You can also use almond milk, soy, coconut, rice or regular milk, the choice is yours....

Peanut Butter Substitution If you or any of your family have nut allergies, you can try this recipe with almond or sunflower seed butter. I’ve also heard Wow Butter is a great alternative for peanut butter. Use an equal amount of one cup nut butter. Chocolate Energy Bites are a great solution to this problem! They are made with simple ingredients I always have in my pantry and each bite has only 84 calories and 3 grams of protein....

Today is a special day, friends! Because today is the day that we are celebrating such an amazing blogger and friend of mine! Jocelyn from Grandbaby Cakes is having her own little baby cake! So today, other bloggers and I have gotten together to give her a virtual baby shower!! Guys, the blogging world is so great. We may not live close to each other, but the love we feel for each other is beyond real....

Meringue cookies can be a little bit tricky, but I’m here to teach you how to make meringue cookies, step by step, so that they turn out perfectly. Take your time, follow the instructions, and you’ll have perfect meringue trees to share. Christmas Tree Meringues are perfect for the holiday season and can be made up to two weeks ahead of time. I love the light and airy texture of meringues, and the Christmas sprinkles add the perfect amount of extra sugary crunch....

What is a Chef Salad? The Classic Chef Salad with meat, cheese, and eggs has been served in restaurants in the US since the mid-1920s. It’s so good, that it has been on menus for over 100 years! One version of the chef salad’s history tells that it was created in a Buffalo, NY Hotel by chef Victor Seydoux. The salad was later introduced at the famous Waldorf Astoria Hotel where it then became famous!...