Chocolate Biscuit Pudding
INGREDIENTS: DIRECTIONS: (0-10Min) Preheat oven to 175 degrees C. Grease an 8x8" baking dish. All we need is 2 bowls . One for Dry Ingredients & another for Wet Ingredients. In a small bowl, mix the sugar, cocoa powder, cinnamon, and salt.In a medium bowl, whisk together the eggs, milk, vanilla, and vegetable oil. Add the sugar mixture to wet ingredients and stir until combined. Cover the bottom of the prepared baking dish with an even layer of the crumbled biscuits....