Instant Pot Chicken Drumsticks

Just enough time to make a couple of quick sides and you’ve got an entire tasty meal for everyone to enjoy! This Instant Pot chicken drumsticks recipe has been a lifesaver on many occasions. Once the chicken is done browning it’s a hands-off recipe which means succulent and tender pieces of chicken can be enjoyed without much effort at all! It’s the best on days when I’ve got lots going on and I need to get dinner on the table quickly but also on days where I’ve forgotten to defrost the chicken!...

October 11, 2024 · 4 min · 708 words · Daniel Morris

Instant Pot Creamy Salsa Chicken

I love 3 ingredient recipes! So simple, so easy, and cheap! And this creamy salsa chicken is all of that, plus it’s SO flavorful! Make it once, and you’ll keep making it over and over again. Quick and easy dinner SORTED. Throw chicken and salsa in the Instant Pot, cook, then shred and mix in some cream cheese. so good! Looking for an oven recipe instead? Try my baked salsa chicken recipe!...

October 11, 2024 · 3 min · 569 words · Jane Brown

Instant Pot Fajitas

For baked chicken fajitas recipe, follow this link. We LOVE chicken fajitas in our house, it’s one of these meals that are so easy to make and everyone in our family loves. And as I got an Instant Pot last year, I quickly became obsessed and wanted to cook every single meal in it including these fajitas. Also, Make Sure to Check out My Instant Pot Steak Fajitas And My Instant Pot Fajita Rice!...

October 11, 2024 · 8 min · 1493 words · Shannon Center

Instant Pot Garlic Mashed Potatoes No Drain

Are you ready for the creamiest, most flavorful mashed potatoes you’ve ever tasted? Your search stops here! Not only does it save time and effort, but it also locks in all the delicious flavors of garlic and butter. Mashed potatoes are a staple on every dinner table, and every household has a different recipe. This is usually last on my to-do list because it’s one of the menu’s easiest and most rewarding dishes....

October 11, 2024 · 5 min · 1057 words · Craig Harper

Instant Pot Hacks

The Lid Rest Holder Yes, there is a built in lid holder in the instant pot.This was such a revelation when i got to know about it! It makes cooking in the instant pot so so compact! The ladle Holder See the ladle resting inside the handle?Yes! There is also a built in ladle rest or holder! So cool no? Quick Release with the White spoon Remember the weird white plastic spoon you got with the instant pot?...

October 11, 2024 · 1 min · 164 words · Ryan Reedy

Instant Pot Indian Butter Chicken Easy

Cuisine : North IndianTASTE: Mild, fragrant, Rich Curry. The best quickest Butter Chicken!TEXTURE: Velvetty, Creamy, SilkyEASE: Super Easy!APPEARANCE: Orange curryPROS: Quick, No frills Butter Chicken is a creamy, luscious tomato-based Chicken Curry .It’s not spicy but mildly sweet and smoky. It tastes the best when mopped up with fresh Naan. This is the closest recipe to the authentic butter chicken you get in Delhi WHILE being made with this instant pot shortcut!...

October 11, 2024 · 9 min · 1857 words · Herbert Pineda

Jeera Rice Recipe Indian Cumin Rice

Why Make Jeera Rice Instead of Plain Basmati Rice? Why settle for plain basmati rice when you can easily make this aromatic cumin rice in almost same time? There’s just one extra step involved, and it makes all the difference! Roasting the rice with cumin seeds and whole spices in ghee transforms it into a fragrant, fluffy, and non-sticky side dish you’ll love. Just look at the pictures at how fluffy and non-sticky the rice turns out!...

October 11, 2024 · 5 min · 983 words · Terra Wallace

Krispy Kreme Pie

I could not be more excited about this post today! Today we are celebrating the incredibly talented, Ashton Swank of Something Swanky! I first “met” Ashton back in 2012 when she hosted an amazing Online Blogging Conference. I am not exaggerating even a little when I say that it completely changed the way I blogged. In the six months after the conference my blog grew x10 and the friends that I made doing it still make up my closest blogging friends....

October 11, 2024 · 3 min · 485 words · Pablo Bennet

Kung Pao Shrimp Recipe

I love Chinese take-out and I love it, even more, when I can create the same flavors at home in my own kitchen! Not only do I get to save money, but I can control exactly which ingredients I’m using. This Kung Pao Shrimp (or Kung Pao Prawn) recipe is one of my favorites. The sauce is sweet and savory and highly addictive! Plus, the shrimp stays incredibly plump and juicy....

October 11, 2024 · 4 min · 698 words · Henry Schroeder

Lemon Icebox Cake Easy No Bake Dessert

Icebox cakes are so simple! They’re no-bake desserts made with just a few ingredients and can be served chilled or frozen. I make them all year round, but especially in the summer. You should also try this creamy Banana Icebox Cake, or my famous Oreo Icebox Cake. I have so many great No-bake desserts shared on this site. I love making pies, and I make this Peanut Butter Pie at least once a month....

October 11, 2024 · 3 min · 449 words · Betty Steele

Mooli Paratha

Love Indian flatbreads, you will also love Gobi paratha It is easily available to buy in Asian stores in the UK. I always have chapati dough ready in my refrigerator, so the paratha cooking happens in about 30 minutes or so. Serve with your favorite sides like raita or plain yogurt, lemon pickle / nimbu ka achar, sliced onion, and butter. Why make this recipe for mooli ka paratha? Healthy and Nutritious: This recipe of Mooli paratha is nutritious and healthy, rich in Vitamin....

October 11, 2024 · 4 min · 824 words · Philip Brooker

My Favorite Recipes From 2013

I posted my top 20 viewed recipes of 2013 last Friday and wanted to follow up with my own personal top posts of the year. I don’t put anything on the blog that I don’t love enough to make over and over, but there are some recipes that just stand out, you know? Fun fact: I took about 12,000 pictures this year. Most of them were of food. This is impressive?...

October 11, 2024 · 5 min · 1041 words · Jason Pope

Parmesan Crusted Chicken Nuggets

Our family can’t get over how much we love this recipe. My husband and I aren’t exactly chicken nugget fans, but it is always a home run for the kids. With these Parmesan Crusted Chicken Nuggets, we get the fun finger food my kids love, with the grown up taste that make us happy. While we are working with really simple ingredients in this recipe, the flavor of the cheese, basil, and garlic combine perfectly....

October 11, 2024 · 2 min · 277 words · Krystal Pickett

Pulled Pork Recipe Slow Cooker Or Oven Roasted

Let me tell you the scariest part about moving to a new house. It’s not the new neighbors, it’s not the new commute, it’s not the new grocery store where I have to relearn where everything is (although that is also pretty high on my inconveniences list, not gonna lie. WHERE IS THE BBQ SAUCE IN THIS DANG STORE I’VE LOOKED ON 17 AISLES.) No, the worst part is the fact that being in a new house, you know exactly how many times something has happened since “the move”....

October 11, 2024 · 14 min · 2859 words · Harry Munder

Quick And Easy Sriracha Mayonnaise Recipe

About this Sriracha Mayo recipe By now, you may already know that I love making easy dipping sauces at home without compromising on flavours. I have a quick and delicious recipe for creamy sriracha mayo that pairs well with anything you can imagine. Although this recipe is not authentic Mediterranean, it is still my go-to way of making an easy sauce. It’s worth noting that this sauce is different from authentic Sriracha Aioli, but it is equally delicious....

October 11, 2024 · 3 min · 552 words · Mary Garcia

Roast Leg Of Lamb With Blackened Honey Dijon Crust The Food Charlatan

This post is sponsored by Mirum, but all opinions are my own of course! Thanks for supporting the amazing brands that keep The Food Charlatan chugging along. We just got back a couple weeks ago from a cruise with the whole family, which was so fun, but also required a 5-hour flight to Florida, which was less “fun” and more “endure to the end.” People who travel with children and manage not to strangle anyone or be strangled by fellow travelers deserve an honorary Olympic medal, I say....

October 11, 2024 · 6 min · 1187 words · Patricia Quinones

Roasted Garlic Butter Candle

I first learned about this trend in a TikTok video, and I think it’s the perfect cozy, spooky, moody appetizer for a Halloween party. How fun is this Butter Candle Recipe! I’m showing you how to make a delicious, edible candle made of softened butter seasoned with roasted garlic and herbs. Place your butter candle in a big, round loaf of crust bread, and light the wick! The butter will melt slowly, creating a gorgeous interactive appetizer that everyone will rave about!...

October 11, 2024 · 4 min · 749 words · Ruth Hellard

Roasted Heart Potatoes

With Valentine’s Day soon approaching, love is in the air, and all I can think of is Valentine’s day recipes! I seriously love food when it’s all decorated and pretty for Valentine’s day! The recipe that I’m sharing with you today is roasted herb potatoes, it’s very easy to make, and tastes insanely good. Plus, who doesn’t love potatoes? I love potatoes in all forms! Mashed, steamed, french fries, grilled, roasted, raw, with skin, and without the skin!...

October 11, 2024 · 1 min · 207 words · Diana Morgan

S Mores Dip

This tasty s’more dip made with marshmallow fluff is the perfect appetizer for a party. Made with just a small handful of ingredients, this dip is such a great last minute recipe. Not only that, but it is a dip that is served cold so it’s easy to make the night before. Cream Cheese: This makes up the base of the dip. While the cream cheese needs to be room temperature so that it makes a nice creamy dip, you don’t want it to be melted....

October 11, 2024 · 2 min · 258 words · Scott Swanson

Salted Chocolate Cookie Butter Bark

You all know that I have a huge obsession with Cookie Butter, right? So I decided that I need to make a holiday treat using it. It came together in the most perfect way, and the result was an irresistible treat! Storing Store the bark in an airtight container for up to one week. This recipe can be kept at room temperature. Alternatively, store in the freezer in an air-tight container for up to three months....

October 11, 2024 · 1 min · 121 words · Jorge Jackson